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Book: Sustainable Agriculture & Resistance: Transforming Food Production in Cu

"This is a story of resistance against all odds, of Cuba’s remarkable recovery from a food crisis brought on by the collapse of trade relations with the former Socialist Bloc and the tightening of the US trade embargo. Unable to import either food or materials needed for conventional agriculture, Cuba turned inward to self-reliance. Sustainable agriculture, organic farming, urban gardens, smaller farms, animal traction, and biological pest control are all part of the new Cuban agriculture." [more inside]
posted by aniola on Dec 26, 2017 - 1 comment

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