Fishing
September 1, 2019 9:32 AM - by Brian Fagan - Subscribe
In this history of fishing—not as sport but as sustenance—archaeologist and best-selling author Brian Fagan argues that fishing was an indispensable and often overlooked element in the growth of civilization. It sustainably provided enough food to allow cities, nations, and empires to grow, but it did so with a different emphasis. Where agriculture encouraged stability, fishing demanded movement. It frequently required a search for new and better fishing grounds; its technologies, centered on boats, facilitated movement and discovery; and fish themselves, when dried and salted, were the ideal food—lightweight, nutritious, and long-lasting—for traders, travelers, and conquering armies. This history of the long interaction of humans and seafood tours archaeological sites worldwide to show readers how fishing fed human settlement, rising social complexity, the development of cities, and ultimately the modern world.
I have been looking for a history of fishing. You posted this at exactly the right time. Thank you!!
posted by lilac girl at 3:15 PM on September 1, 2019 [1 favorite]
posted by lilac girl at 3:15 PM on September 1, 2019 [1 favorite]
all great cities are in estuaries. shellfish, at the very least, are the foundations of urbanity.
posted by eustatic at 7:59 PM on September 2, 2019 [1 favorite]
posted by eustatic at 7:59 PM on September 2, 2019 [1 favorite]
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posted by Homo neanderthalensis at 9:36 AM on September 1, 2019 [1 favorite]